Sunday, October 28, 2012

Bacon Hearts - Pin Fail

I saw this on Pnterest and thought it would be a cute way to start the morning.

Bacon "hearts" before baking:

And after:

You be the judge. After looking back at the original inspiration, I only now noticed the cook cut the bacon pieces in half, and folded each in a "c" shape to create the hearts.  Worth another try.  At least they tasted good - Brian noted they are now "one bite" bacon slices.  Not sure if that's good or bad. 

1 comment:

Christie said...

Bacon, even when it's not exactly in the shape of a heart it's still pretty good.